Thursday, May 21, 2009

Ani's Raspberry Ganache Fudge Cake Review

EXCELLENT!!
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OK, review done.
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No really, it was really, really good. My only concern is that the cookbook says that it makes 4-6 servings--I think that was unrealistic. I cut it so it made 8 servings. And even with the smaller servings, I was the only one that ate my entire piece. It is really rich and you eat it really slowly. But, oh so good. I think a tiny piece was plenty.
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So if you make this, don't worry about making a double batch if you need dessert for more than 6; just make smaller slices.
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Ciao for now.

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